Sunday, 16 May 2010

Here's one I made earlier


I love Spaghetti Vongole and, although I don't usually take photographs of my cooking, these shapes and colours were so unusual that I had to get of record of them.

3 comments:

Kate said...

Fr., It looks wonderful! (even to someone who's not a big fan of shellfish of any kind). But Pasta...I love it-I'm still trying to convert my husband to pasta- sadly he had too many experiences of tinned pasta-in-tomato-sauce in his youth....

Fr Tim Finigan said...

One of my favourite dishes - mouthwatering photo!

Hestor said...

Please! One Fr. Z is enough!