Monday, 16 June 2008

Cooking for 80

Last Thursday, Birmingham University CathSoc held its annual dinner at Newman House and again invited me to cook the meal. The members of CathSoc and the wider chaplaincy are a very fine body of students, and it was a great joy and privilage for me to be involved with their end-of-year dinner for the second time. Making such a meal for so many is indeed a part of the Culture of Life. Fr Julian is to be commended for the tremendous sense of the Church which he has helped to fashion among the students at the University.

We dined on Gazpacho, Roast Salmon with Tarragon Pesto, Fruit Salad with ice cream and rataffia biscuits. Special thanks to David who worked with me in the kitchen throughout the day.

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